10 oz (300 ml)
5 MINUTES
Highlands of Yunnan, 7,000 ft
Hand-grown at 7,000 feet in Yunnan's highlands, Yunnan Crimson Rose is a rare single-origin flower tea that thrives under 2,200 hours of sunlight and pure snowmelt. The sharp contrast of warm days and cool nights enriches each petal with resinous aroma and vivid crimson hue. Rich in anthocyanins, this loose floral tea yields an infusion cherished for both fragrance and restorative qualities.
Tasting Notes: Velvety | Resinous | Restorative
Moments to Enjoy:
A quiet evening pause — grounding and soothing after a long day.
Beauty from within — a fragrant wellness ritual to nourish skin and vitality.
Caffeine-free
About 16 whole rose blossoms per glass jar | Up to 3 cups per bloom
20g/0.7oz
Gently steep 1 to 2 Yunnan crimson roses in 194°F water for 5 minutes. Rebrew 1–2 times until the flavor fades.
*Brewer’s Secret: Add honey for a smoother, more fragrant brew.
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10 oz (300 ml)
5 MINUTES
Yunnan Crimson Rose is one of the region’s most treasured edible roses. Grown in pristine highland air and nourished by mountain snowmelt, it carries the purity of its environment in every bloom. Its deep crimson petals, vibrant in color and resinous in aroma, are naturally rich in anthocyanins—at levels even higher than blueberries.
More than fragrance and beauty, Crimson Rose embodies the philosophy of food as gentle medicine. Its powerful antioxidants make it restorative and nourishing, while its soothing qualities bring balance and calm. Each cup is not just a drink but a quiet ritual of well-being, offering both elegance and renewal drawn from the mountains.